Nutritional Evaluation of Quality Protein Maize (QPM) Hybrid Cultivars for Broiler Chickens
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Keywords

broilers
least-cost diet
quality protein maize

Abstract

The study evaluated nutritional values of newly developed quality protein maize (QPM) hybrid cultivars (SQM 6172 and SQM 6192) for broilers. Proximate and amino acid composition of test maize, together with digestibility were determined. Responses of broilers to least-cost formulated QPM based diets (SQM 6172-based=QPM1 and SQM 6192-based=QPM2) in terms of production performance, carcass yield and economics of feeding were evaluated with reference to normal maize (NM). SQM 6172 and SQM 6192 had higher total essential amino acids compared to NM. Broilers fed QPM1 and QPM2 had economic advantage in terms of feed cost. Carcass yield of birds fed QPM hybrids was higher than NM. In formulating diets using QPM hybrids, influence of protein supplement and shelf-life must be considered to further qualify the nutritional and feeding values.

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